SIMPLE ANGUS ROAST BEEF
Any good chef or home cook knows: When you’re starting with the best ingredients, you can let them speak for themselves. We buy the best humanely raised and antibiotic-free beef we can find, and it doesn’t need much more than salt, fresh-cracked pepper, and a hot oven. This Simple Roast Beef is richly-marbled, open-roasted to a perfect medium-rare, and naturally delicious. And because we roast for real instead of cooking in a bag, all the color on our roast beef comes straight from the oven, not from the caramel coloring others use.

Save yourself a trip to the steakhouse (and the equivalent of a small car-payment) and get right to the celebration. Thin sliced for sandwiches? Sure. But try this sliced thicker as an entrée too. It’s Carving Quality. It’s that good.

NUTRITION

Added Hormones
Artificial Ingredients
Nitrates or Nitrites
Craft-Roasted
Vegetarian Fed
Gluten Free